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Tuesday, May 17, 2011

Yubu Cho Bap (유부초밥)

Hello everyone,

I have always wanted to learn how to make Yu Bu Cho Bap. They are absolutely wonderful! It is this sweet, glutinous dish that is wonderful for your lunch and bento boxes. My mother always used to make this for me for lunch when I was in my undergraduate studies. I swear to God, this was the lunch that always made my eyes lit up. It was always a joy to see this in my backpack because it is sort of expensive to purchase the tofu shell. I have noticed that the shell had gotten a lot smaller! We're getting jipped people! The price is the same but we're getting less tofu in the package.

Making this is easy but I think I need some practice. :(
You pretty much follow the instructions at the back of the package like instant ramen.






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